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Day: 8th November 2014

Luke Mangan’s Glass Brasserie

8th November 2014samanthawxlow 2 Comments

This little teacup, short and stout is how we began our Glass Brasserie experience. It is an amuse bouche of duck (soup?) something or other that tastes like a broth made lovingly over a stove at home. A few of… Continue Reading →

Food australia, australian, food, glass, glass brasserie, luke mangan, modern australian, restaurant, restaurant review, restaurant reviews, seafood, sydney

Samantha

Travel, writing and language enthusiast. BBus/LLB graduate working in marketing communications. Currently living in Kuala Lumpur, Sydney and my Muay Thai gym. My free time is spent writing Kanji I can’t commit to memory, reading Murakami and eating out of the fridge. This is the space for my personal essays and thoughts on food, travel and books.

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